Noodle & Beer

Noodle & Beer brings its vibrant energy to the heart of Chinatown London. Inspired by the lively, social spirit of the Sichuan region, the restaurant keeps the energy going with hot food served until 3:30am Thursday to Saturday.

The ground floor is centred around a modern bistro atmosphere, with the lower ground floor delivering a more intimate dining setting. Complementing the stylish interiors, the menu offers richly seasoned noodle-based dishes, including spicy favourites such as Xian Jian Niu Rou Main, stir-fried beef slices with three types of fresh chilli, and  Tian-shui Mian, handmade thick udon noodles served with a sweet and spicy sauce.

There’s also a choice of dry noodle dishes and a mixture of wheat and rice noodles in soup.